Paneer Ki Sabji Kaise Banate Hai

Paneer curry ek popular Indian dish hai jise soft aur creamy paneer aur flavorful spices ke blend se banaya jata hai. Ye ek vegetarian dish hai jo banana bahut asaan hai aur bahut logo ko pasand bhi hai. Is blog me hum aapko step by step batayenge ki paneer ki sabji kaise banate hai jo ki rich in flavor hai aur kisi bhi occasion ke liye perfect hai.

Introduction : Paneer Ki Sabji Kaise Banate Hai

Paneer curry ek popular Indian dish hai jise soft aur creamy paneer aur flavorful spices ke blend se banaya jata hai. Ye ek vegetarian dish hai jo banana bahut asaan hai aur bahut logo ko pasand bhi hai. Is blog me hum aapko step by step batayenge ki paneer ki sabji kaise banate hai jo ki rich in flavor hai aur kisi bhi occasion ke liye perfect hai.

Ingredients: Paneer Ki Sabji Kaise Banate Hai

• 500g paneer
• 2 pyaaz
• 2 tamatar
• 2 hari mirch
• 1 tsp adrak paste
• 1 tsp lehsun paste
• 1 tsp jeera
• 1 tsp dhaniya powder
• 1 tsp garam masala powder
• 1 tsp lal mirch powder
• 1/2 cup heavy cream
• 2 tbsp cooking oil
• Namak swad anusar
• Hara dhaniya garnish ke liye

Equipment:

• Large pan
• Cutting board
• Knife
• Mixing spoon
• Blender

Preparation: Paneer Ki Sabji Kaise Banate Hai

• Paneer ko chote chote cubes me kaat le aur alag rakh de.
• Pyaaz aur hari mirch ko finely chop kare aur alag rakh de.
• Tamatar ko bhi chop karke alag rakh de.
• Ek blender me pyaaz, hari mirch, adrak paste aur lehsun paste ko blend kare.
• Ek large pan me medium heat par oil garam kare.
• Jeera ko daal kar use splutter hone de.
• Ab blended mixture ko pan me daal kar 2-3 minutes tak sauté kare.
• Ab chopped tamatar ko daal kar sauté kare jab tak tamatar pak jaye aur mixture thick na ho jaye.

Paneer Ki Sabji Kaise Banate Hai:

• 1.Paneer cubes ko pan me daal kar gently stir kare.
• 2.Dhaniya powder, garam masala powder, lal mirch powder aur namak ko daal kar acche se mix kare.
• 3. 5-7 minutes tak cook kare jab tak paneer light brown na ho jaye.

Making the Masala:

1. Pan me 1/2 cup paani daal kar acche se mix kare.
2. Pan ko cover karke mixture ko 5-7 minutes tak simmer hone de.
3. Heavy cream ko daal kar acche se mix kare.

Adding the Paneer:

• Paneer ko pan me daal kar gently stir kare.
• 2-3 minutes aur cook kare jab tak paneer creamy masala sauce se coated na ho jaye.

Adding the Cream:

1. Gas ko band kar de aur curry ko kuch minutes ke liye rakh de.
2. Hara dhaniya se garnish kare.

Serving:

Paneer curry ko rice ya bread ke saath garam garam serve kare.

Tips for Making the Perfect Paneer Curry:

• Best results ke liye fresh paneer ka use kare.
• Paneer ko overcook na kare warna wo tough ho jayega.
• Chilli powder ki quantity ko apne taste ke hisaab se adjust kare.
• Agar aap thicker curry prefer karte hai to paani ki quantity ko reduce kare ya paneer ko add kare.

Variations of Paneer Curry

Paneer ki sabji kaise banate hai paneer curry ko apne taste ke hisaab se customize karne ke liye aap different vegetables add kar sakte hai ya phir different spices ka use kar sakte hai. Yahan kuch variations hai jo aap try kar sakte hai:

1. Palak Paneer: Ye paneer curry ka variation spinach ko include karta hai aur iska vibrant green color se famous hai. Isme recipe me spinach add kare aur use onion aur spice mixture ke saath blend kare paneer ke saath milane se pehle.
2. Matar Paneer: Ye paneer curry ka variation green peas ko include karta hai. Paneer ke saath frozen ya fresh green peas add kare recipe me.
3. Shahi Paneer: Ye paneer curry ka variation cashews aur raisins ko include karta hai. Recipe me cashews aur raisins ko blender me pyaaz aur spice mixture ke saath add kare paneer ke saath milane se pehle.
4. Kadai Paneer: Ye paneer curry ka variation bell peppers aur onions ko include karta hai. Recipe me chopped bell peppers aur onions ko paneer ke saath add kare.

Frequently Asked Questions:

Paneer kya hota hai?

Paneer ek tarah ka fresh cheese hai jo ki Indian cuisine me commonly use hota hai. Iska texture cottage cheese ke jaisa hai lekin iska flavor mild hota hai.

Kya ma is recipe ke liye store-bought paneer ka use kar sakta hoon?

Haan, aap store-bought paneer ka use kar sakte hai is recipe ke liye. Lekin fresh paneer se best results aate hai.

Kya ma is dish ko vegan bana sakta hoon?

Haan, aap is dish ko vegan bana sakte hai paneer ko tofu se aur heavy cream ko coconut cream se replace karke.

Kya ma ghar par paneer bana sakta hoon?

Haan, aap ghar par paneer bana sakte hai milk ko heat karke lemon juice ya vinegar jaise curdling agent ko add karke. Jab milk curdle ho jaye to mixture ko strain karke paneer ko block me press kare.

Kya ma paneer curry ko freeze kar sakta hoon?

Haan, aap paneer curry ko freeze kar sakte hai. Lekin paneer ka texture thaw hone ke baad slightly change ho sakta hai.

In conclusion, paneer curry ek delicious aur easy vegetarian dish hai jo kisi bhi occasion ke liye perfect hai. Kuch hi simple ingredients aur aromatic spices ke saath, aap ek rich aur flavorful meal bana sakte hai jo bahut impressive hai. Chahe aapko mild ya spicy curry pasand ho, aap is dish ko apne taste ke hisaab se customize kar sakte hai. Toh, is recipe ko try kare aur apne ghar me India ka taste enjoy kare.